Learn how to light a propane barbecue grill for your barbecue in this free cooking video on how to barbeque on a gas grill. Expert: Louis Ortiz Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.

Cooking on a charcoal bbq grill and notice my chicken was getting sticky. Is this common.

What's the best kind of BBQ grill?

I’ve had a ton of different grills and I’ve never been happy with any of them – they don’t seem to sear the meat like I like them – I had an Australian one once which was good, the burners were closer to the grill. Can anyone recommend the best BBQ grill, propane or charcoal?

www.thegreatsolver.com/bbq-secrets Competition BBQ Secrets. Learn the secret barbecue recipes of the pro’s.

The one I’m looking at says it can do smoking, grilling, and BBQ. I didn’t even know there was a difference between grilling and BBQing. I have a 0 coupon and the one I’m looking at is 9 which is about 9 more than I normally spend on a charcoal grill.

Learn how to properly install a propane tank in your outdoor gas barbeque grill, and safely, in thisfree cooking video on how to barbeque on a gas grill. Expert: Louis Ortiz Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.

Learn about helpful barbecue grill accessories, and how they are an important part of outdoor barbecuing in thisfree cooking video on how to barbeque on a gas grill. Expert: Louis Ortiz Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.

Easy BBQ chicken on the Weber grill

Easy way to barbeque chicken using a Weber charcoal grill

Learn how to clean a gas grill with brushes and oil in thisfree cooking video on how to barbeque on a gas grill. Expert: Louis Ortiz Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.

Sit in on a one-on-one conversation between top Grill Masters Jamie Purviance and Steven Raichlen as they compare notes on grilling techniques, what inspired these classically trained chefs to pursue the art of cooking with live fire, and find out what led to their biggest grilling mistakes in this three-part series. You might just pick up a few simple secrets to make you the Master of your own grill. For more insights, tips and resources check out www.TheWeberNewsroom.com