Spelled Kabobs or Kebabs, either way these Beef Steak and Smoked Bacon skewers are real good eating at home, at the family picnic, or at the tailgating party, so be sure to grill up a bunch on the ol’ barbecue. And, not only will these be a fav at your next food feast, but they’re easy to make, as shown by the BBQ Pit Boys.

Fun eatin’ for kids of all ages, these BBQ Pit Boys Cheese Stuffed Hamburgers not only taste delicious but they’re easy to do on the barbeque grill. You can print out this BBQ Pit Boys recipe at www.BBQPitBoys.com —

Add an outdoor kitchen to your patio,Watch from start to finish just how easy it is to build a surround around your BBQ grill. See detailed patterns, installation techniques and block modifications. Using this two sided system, its easy to complete in just a weekend. This can be adjusted to fit any size of grill. Visit: www.outdoor-bbqgrills.com

Fresh steamed clams and mussels covered with slices of pepperoni and garlic in a butter sauce makes for a tasty side dish for most anything barbecue. And it’s real easy to do on the grill as shown by the BBQ Pit Boys.

Learn how to light a propane barbecue grill for your barbecue in this free cooking video on how to barbeque on a gas grill. Expert: Louis Ortiz Bio: Louis Ortiz is a professional chef instructor at a culinary institute. He has been working in the culinary industry for 10 years.

A video review of the Kingsford O Grill 3000. From Techmoan.com

Kielbasa Polish Sausage, with slow grilled peppercorn sauerkraut piled high on a sandwich, or simply served along side buttered boiled potatoes, is a favorite here around the Pit. Watch the BBQ Pit Boys show you how easy it is to do.

Deep Frying Turkey with fried potatoes, onion rings and Red Hots for sides makes for a great Holiday or Thanksgiving Turkey dinner! Watch the Pit Boys prepare this easy to do recipe for some real good eating.

The BBQ Pit Boys read some subscriber emails, recommend a barbecue grill thermometer, check out some Forschner knives by www.MadCowCutlery.com, and then check out and test a Camp Chef camping stove from http

Most Pit Masters leave on all the fat for “Low and Slow” Beef Brisket. But some remove some of the fat before firing up the smoker and produce some good eating Brisket. Watch the BBQ Pit Boys demo an easy to do trimmed flat Beef Brisket recipe for the backyard smoker or grill! This trimmed-out, injected, and “low and slowed” Brisket makes for a good eating Sunday meal! You can print out this BBQ Pit Boys recipe at www.BBQPitBoys.com —